Join the Team

Craggy Range has an enviable reputation for quality, innovation and positioning in the New Zealand and Global wine market. We look to employ like-minded people to join our dynamic team.

Section Waiter

An opportunity to gain a senior front of house position with real career progression in a renowned Hawke’s Bay restaurant.

Craggy Range Winery is located on Waimarama Road at the foot of Te Mata Peak, 5 minutes from Havelock North, where it plays host to our award-winning restaurant.

We are passionate about providing the best possible hospitality experience and are looking to employ like-minded people who strive to be ahead of the pack through constant evolution.

Here’s what’s on offer:

  • Working with a team of hospitality professionals who are passionate about what they do.
  • Job security – we invest in our team through regular appraisals and training
  • The opportunity to have your say, get creative and help shape our restaurant’s progress
  • Excellent remuneration to match your experience

At Craggy Range, we are open lunch and dinner, seven days a week, therefore a flexible roster and work-life balance is easily accommodated as are the number of hours you will work.

We are passionate about creating an environment where we can succeed as a group and really deliver our customers a humble, fun and professional experience that we are proud of.

The successful applicant will have experience within a similar venue, and a genuine passion and interest in food and wine.

If you have the desire and ability to succeed in this dynamic role email your CV to: hrmanager@craggyrange.com.

Cellar Door Assistants

Craggy Range has an enviable reputation for quality, innovation and positioning in the New Zealand and Global wine market.

At Craggy Range we are passionate about providing our customers with the best experience we can. We are looking to employ like-minded people who love wine and want to contribute to the Cellar Door experience.

We are looking for cellar door staff to work over the summer period. Our cellar door is a 7-day operation, therefore there is a requirement for all roles to be available to work weekends and public holidays. Relevant qualifications and experience are preferred.

The available positions are:

  • Cellar Door Assistant – Fixed Term (Immediate start) 

The fixed-term position will be offered a minimum of 25 hours per week finishing February/March, with additional hours available during the peak of summer.

  • Cellar Door Assistant – Casual (Immediate start)

The casual position’s hours are ‘as and when required’ over summer

If you are passionate about wine and want to work with us, email your cv to: hrmanager@craggyrange.com Please include which role/s you are applying for.

Chefs of all levels

Craggy Range Winery is located at the foot of Te Mata Peak, 5 minutes from Havelock North, where it plays host to our award-winning restaurant. Our restaurant is positioned as an expression of our local area, showcasing fresh seasonal produce from our garden. All chefs get to go to the garden and get their own herbs and leaves to garnish with.

We are looking for Chefs to join a team that believe in a good culture where everyone helps each other out and we get through service together.

We provide:

  • Balanced rosters – just let us know what works, we are busy every day so most requests can be accommodated
  • Staff meals, aprons, share of tips
  • Training – you’ll start with a week of shadowing someone and then have a coffee and go through what you need help with. That’s the kind of kitchen we run.

 

We are a passionate and supportive kitchen with a continually changing menu and a great team environment. If you have been looking to step up, this would be a great environment to do it in.

If this sounds like an opportunity too good to pass up, apply by sending your CV and cover letter to hrmanager@craggyrange.com

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