2024 Prestige Dinner at Craggy Range Restaurant
Thursday, 3rd September | 6 - 9:30pm
$295 per person
We are so excited to release our 2024 Prestige Collection on the 1st of September. Join us for an intimate dinner celebrating these wines, where Chief Winemaker Ben Tombs and National Vineyard Manager Jonathan Hamlet will share the stories behind an incredible vintage, and take you through an in-depth tasting.
Executive Chef Casey McDonald has curated a generous seasonal menu that showcases the character and provenance of these highly sought-after wines.
Very limited tickets available, book your space now.