From the beginning, we have been guided by a long-term perspective, anchored by our 1,000-year family trust. It is a philosophy that runs through every part of Craggy Range - from the way we farm and craft our wines, to how we design our spaces and experiences, and welcome guests across our winery.
We are so proud of what we`ve achieved over the last 25 years, and we look forward to what the future holds.
Hawke’s Bay is renowned for Syrah, thanks to its temperate climate and wonderfully diverse soils. Within this region, the Gimblett Gravels offers exceptional conditions - warm days help the fruit reach optimum ripeness, while cool nights maintain aromatic intensity and vibrant flavour.
Our Craggy Range Syrah is a true expression of this unique terroir. It opens with juicy dark plum, layered with bold savoury notes, sweet baking spice, and a flicker of white pepper and dried florals.
Elegant, complex, and deeply fragrant - it`s the perfect drop to savour through the New Zealand winter.
Our award-winning Te Muna Sauvignon Blanc, truly captures the essence of its terroir, characterised by refined aromatics, a mineral-driven profile and sophisticated structure - quite unlike its bold Marlborough counterpart.
Marked by notes of ripe citrus, white peach and dried herb aromas - the aromatics are elevated, pure and salivating, providing a mineral-driven complexity that invites that second glass.
Highly food-friendly, enjoy with seafood dishes and fresh oysters.